Skip to main content

Resource Center

Tools and training for volunteer and service programs
Search tips | Help
  • Browse Topics
    • Service activities
    • Volunteer, member and staff management
    • Program, financial and grant management
    • Resources for specific groups
  • Select Resource Type
    • Online courses
    • Calendar of events
    • Effective practices
    • Samples from the field
    • Online library
    • E-mail discussion lists
    • E-newsletters
    • Conference materials
    • Videos
  • Connect and Share
  • Login
Create account |
You are here:
Home > Effective Practices by topic

Effective Practices tagged with "Food and nutrition"

  • Enlisting gardeners to help feed the hungry
  • Developing community service programs for public housing residents
  • Distributing perishable foods to low-income families
  • Matching volunteer mentors with adults working towards self-sufficiency
  • Enlisting businesses to adopt home meal routes
  • Teaching nutrition and life skills to adults with low incomes
  • Developing community gardening spaces for low-income families
  • Starting a homeless garden project
  • Providing outcome indicators for reporting on health, nutrition, and human services programs
  • Supporting faith-based and secular group efforts to provide for human needs
  • Buying nutritional food on a limited budget
  • Partnering with a bakery to provide breakfast to low-income schools
Corporation For National and Community Service LogoWebsite and contents © ETR Associates. All rights reserved. Call us at 800-860-2684 toll free
Privacy Information | Accessibility Information | Site Map | About the Center